Single Varietals

We’re thrilled to introduce our collection of single-varietal premium extra virgin olive oils, each crafted from a unique olive variety with distinct characteristics to elevate your culinary experience. Our Hojiblanca, Coratina, Frantoio, Elykora, Picualas and Ozelea oils each offer a different profile, ideal for pairing with various dishes or adding a signature touch to your cooking.

We’re thrilled to introduce our collection of single-varietal premium extra virgin olive oils, each crafted from a unique olive variety with distinct characteristics to elevate your culinary experience. Our Hojiblanca, Coratina, Frantoio, Elykora, Picualas and Ozelea oils each offer a different profile, ideal for pairing with various dishes or adding a signature touch to your cooking.

The First Taste of the Season – Pressed from the season’s first olives, this vibrant extra virgin olive oil is lively, peppery, and full of green freshness. A true celebration of early harvest. This 2026 Season first harvest if one of our best yet! Be quick as supply is limited and it’s selling fast!

Original price was: $59.00.Current price is: $55.00.

In stock

Novello

Harvest Year 2026

Variety Blend

Flavour Robust

Origin Australia

Region Central Victoria

Ideal for

Perfect as a finishing oil for sourdough, burrata, fresh tomatoes, soups, roasted vegetables, salads and Mediterranean-inspired dishes.

Taken straight as a Healthy Shot. Drizzle over Charcuterie Cheese Boards, Grilled Meats, Soups, Pasta Dishes, Pizzas and over Salads. Ideal bread Dipping olive oil.  Great for Sautéing & Grilling.

Original price was: $59.00.Current price is: $55.00.

Picualas is a Spanish Picual variety premium Australian cold extracted extra virgin olive oil. This robust olive oil has a polyphenol content of 383mg/kg and has a lovely bitter peppery finish.

From $20.00

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Picualas

Harvest Year 2025

Variety Picual

Flavour Single Variety

Origin Australia

Region Southern Victoria

Ideal for

Drizzle over Grilled Meats & Vegetables, Soups & Stews, Bruschetta & Crostini. High-Heat Cooking, Roasting, Marinades, Tomato-Based Salads, Mediterranean Dressings, Paella & Rice Dishes, Tapenade & Dips, Pasta Dishes.

From $20.00

Franteva is an early harvest Frantoio variety premium Australian cold extracted extra virgin olive oil, which is herbaceous, balanced, with green grass and strong lingering peppery notes. The polyphenol content is an extraordinarily high 658mg/kg. The producer won a Platinum Award at the 2025 Australian Olive Association International Awards making this one of the best and healthiest olive oils in Australia.

From $28.00

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Franteva

Harvest Year 2025

Variety Frantoio

Flavour Strong Peppery - High Polyphenol

Origin Australia

Region Southern Victoria

Ideal for

A healthy morning shot. Bread dipping, Grilled Meats & Seafood, Pasta and Risotto, Roasted Vegetables, Soups, Fresh Green Salads, Grain Bowls, Bruschetta, Cheese and Antipasto.

From $28.00

Ozelea is a premium cold extracted Australian extra virgin olive oil from new season olives. This Hardys Mammoth variety is uniquely Australian, and has a smooth, fresh green fruity balanced flavour. A high quality extra virgin olive oil ideal for everyday cooking and culinary uses.

From $25.00

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Ozelea

Harvest Year 2026

Variety Hardy's Mammoth

Flavour Single variety

Origin Australia

Region Wagga Wagga, Riverina, NSW

Ideal for

Ozelea is best used with salads, Caprese & Burrata Platters, Bread Dipping Oil, Antipasto & Cheese Boards, Bruschetta Tipping, Risottos, Grilled Seafood, Steaks & Roasted Meats, Chargrilled Vegetables, Roast Potatoes, Truffle & Parmesan Fries, Poached or Scrambled Eggs, Classic Tomato or Pumpkin Soup, Lentil & Bean-Based Soups

From $25.00

Coraggione is a cold extracted, Coratina single variety, robust Australian extra virgin olive oil, which is high in polyphenols and has an intense, peppery yet smooth flavour profile.

From $20.00

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Coraggione

Harvest Year 2025

Variety Coratina

Flavour Robust

Origin Australia

Region Central Victoria

Ideal for

Grilled Meats & Vegetables, Soups & Stews, Cheese Pairings, Pizza & Flatbreads, Bread Dipping, Bitter Green Salads, Caprese Salad, Sautéing, Marinades, Roasting, Pasta Dishes

From $20.00

Elykora is a cold pressed, Koroneiki single variety, Australian premium extra virgin olive oil, which is herbaceous, peppery, yet green fruit taste profile.

From $20.00

Out of stock

Notify Me When In Stock This product has multiple variants. The options may be chosen on the product page

Elykora

Harvest Year 2025

Variety Koroneiki

Flavour Single variety

Origin Australia

Region Hunter Valley NSW

Ideal for

Drizzle over Greek Salads, Grilled Meats & Fish, Soups & Stews, Hummus Dips and Bread. High-Heat Cooking, Citrus or Herb Dressings, Marinades, Pasta & Rice Dishes, Feta & Cheese Boards, Bread Dipping, Dark Chocolate Pairings.

From $20.00

This premium extra virgin olive oil Value Gift Set is a versatile addition to any kitchen pantry, and also makes a great gift idea. It includes a 750ml bottle of Luminella, a 500ml bottle of Elykora, and a 250ml bottle of Coraggione, offering a well-rounded selection for creating and enhancing everyday, common dishes. Save 12%

Original price was: $91.00.Current price is: $80.00.

Out of stock

Casa Olio Signature Trio

Harvest Year 2025

Variety Coratina, Koroneiki, Blend

Flavour Delicate, Balanced, Robust

Origin Australia

Region Geelong, Hunter Valley, Central Victoria.

Ideal for

As a great gift idea for any foodie enthusiast.

Luminella is ideal for cooking, baking, and deep frying, making it a superb alternative to butter.

Elykora offers exceptional versatility, perfect for cooking, drizzling over salads, and enhancing roasted vegetables and meats.

Coraggione excels as a dipping oil when paired with balsamic vinegar, and also serves as a premium finishing touch for risottos, pastas, and variety of dishes.

Original price was: $91.00.Current price is: $80.00.